Jamaican Jerk Seafood Salad
(Turtle Creek Casino and Resort)


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Ingredients

6-8 ounces Fresh mixed greens
6-8 Cherry tomatoes, halved
6-8 Slices of cucumber
1 Thinly sliced red onion
10 Size 21/25 Peeled and divined raw shrimp, thawed
2 ounces Jamaican jerk seasoning
3 ounces Dark rum
1-2 ounces Good quality olive oil

Instructions

Mix jerk seasoning and rum and let bloom for at least 45 minutes.
Whisk in olive oil, add shrimp and let marinate 45 minutes.
Meanwhile mix salad ingredients and preheat broiler or oven to 400 degreees.
Cook shrimp until just done, 2 -3 minutes per side.
Let cool, toss salad with your favorite vinaigrette, and add shrimp - 5 per salad.
Serve and enjoy.
 
 
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