DreamCatchers Tomato Basil Soup |
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| 1 #10 can Crushed tomatoes | 1 quart Heavy whipping cream |
| 1 tsp Worcestershire sauce | 1 tsp Fresh garlic (miced) |
| 3/4 cup Sugar | 4 1/2 tbs Fresh basil (chopped) |
| 1 tbs Kosher salt | 1 tbs Fresh parsley (chopped) |
| 1 tsp Old bay seasoning | 3 drops Tabasco sauce |
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Instructions:
Combine all ingredients in a thick bottom pan, bring to a boil then reduce to a simmer for 10 minutes. Cooked macaroni can be added or cooked rice…or whatever you choose.
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